Strawberry Ice Cream

INGREDIENTS

Note: Ingredients for a 5 qt. ice cream maker.

  • 7 c. strawberry pulp (berries need to be washed, capped and mashed to make 7 cup rough pulp)
  • 1 c. heavy cream ( do not omit in lieu of calories. The cream is necessary for consistency.)
  • 3 c. half & half (Approximately. Add to fill line of container.)
  • Juice of 1-2 lemons, strained.
  • 3-4 cups sugar (Begin with 3 cups sugar and add more depending on personal taste. Hint at this point a little too sweet will be just right when mixture is frozen.)
  • 3-4 c. of rock salt depending on the size of the machine.

DIRECTIONS

Follow instructions according to your ice cream maker.

Nancy Moore Belaire

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